Grits and Venison Grillades
This recipe is easy to master and gives you another way to use some of your prime cuts, including backstrap from that deer you harvested. […]
This recipe is easy to master and gives you another way to use some of your prime cuts, including backstrap from that deer you harvested. […]
Don’t stop kayak fishing just because its winter. Layer up to stay warm and safe while reeling in cold-weather fish. […]
The GSI Outdoors Pinnacle Pro camp stove is a cooking machine with a sleek design, stainless finish, and non-stick boil-over tray. […]
Dr. Sam Polles, the longest-serving Executive Director of the MDWFP, is retiring after 29 years, July 1992 to February, 2022. […]
Drew Beith killed a monster buck, which was estimated to score close to 160 inches, in Yazoo County on Jan. 31. […]
A recent study by Mississippi State fisheries researchers evaluated the success of crappie stocking in four of Mississippi’s state lakes. […]
February weather dictates the water depth and the structure where the bass will be holding in Ross Barnett Reservoir. […]
Most catches of amberjack are incidental catches by anglers targeting snapper and grouper while bottom fishing with cut bait. […]
Professional bass angler Brian Latimer takes extra care of his soft plastics. This video explains how Latimer keeps his baits fresh. […]
February is a transition month for many outdoors people as most are recovering from the deer season and preparing for spring fishing. […]
Every Magnolia State hunter should know and review the latest regulations and pass the info to other hunters. […]
The prize of the harvest is the select cut off a deer — the backstrap. Deer season is over. It’s time to consume your harvest. […]
Copyright 1998 - 2026 Mississippi Sportsman, Inc. All rights reserved.