Columns Archives - Page 3 of 130 - Mississippi Sportsman

July 21, 2026

Once you know where you are going to hunt and have obtained the proper license and tags, it’s time to go to the store and gear up. […]

Stuffed mushrooms can come in many shapes, sizes and fillings. Wild pork boudin and pepper jack cheese was used for this recipe. […]

Big Bite Baits is playing the soft plastic creepy, crawly appendages game with its recent introduction of the Scentsation Fuzzy Stick. […]

If you’re trying to keep a dog at the top of its game, training in the “off season” fills the void. Why not give hunt tests a try? […]

We’re slicing lean venison thin, then wrapping it up with seasoned rice, crisp veggies and roasted seaweed in a roll. […]

PRADCO Outdoor Brands folded the ever-popular Gene Larew Baits line of soft plastics under the umbrella of YUM Fishing Baits. […]

Smoked fish dip is something that you can find throughout many restaurants that serve seafood all along the coast of Florida. […]

Danny Arballo of Brazalo Custom Lures talks about how Bassmaster Elite Series pro Pat Schlapper instantly made his buzzbait notorious. […]

Switching a dog from a mark to a blind can be tough simply because you’re pulling a dog off a mark it can see and onto another it can’t. […]

Venison & Chorizo Pupusas are grilled corn masa pockets filled with wild game and melty cheese, topped with avocado crema and a curtido slaw. […]

The Black Label Hi Roller is a soft plastic minnow-style bait with appealing rolling action that more bass are finding hard to resist. […]

Sweet and sour frog legs is a variation of the dish that uses either chicken, shrimp or pork. This recipe beautifully balances flavors. […]