recipes Archives - Page 3 of 15 - Mississippi Sportsman

For those who cherish both the hunt and cooking, this Japanese-inspired wild duck tartare is the perfect way to elevate your harvest. […]

This Venison chili recipe is simple to make, and is hearty and delicious, especially during a January cold snap. […]

This Mexican Pizza recipe truly represents the unique blend of flavors that make up Mexican cuisine, but uses ground venison. […]

You’ll be the hit of the holiday party when you follow this recipe and show up with these blackened grouper balls. […]

No trip to the outdoors is complete without a solid breakfast, and that’s where the venison breakfast burrito comes in. […]

This fish amandine recipe is a great way to use some of the less glamorous fish from an offshore bottom fishing trip. […]

This Venison Lasagna Soup recipe does not involve all of the time consuming layers that a traditional lasagna requires. […]

Venison SOB is a version of SOS, but this recipe is made with venison instead of hamburger, and biscuits as well. […]

This fried alligator sandwich with spicy banana pepper mayo offers a combination of crispy, golden alligator meat and a zesty, tangy sauce. […]

This crawfish sourdough pizza recipe is a fairly involved one, but the extra work is well worth it in the end. […]

This Venison Italian Sausage Bake recipe incorporates last year’s venison harvest along with garden fresh tomatoes and basil. […]

This simple recipe is a great way to prepare mahi. It’s different than grilling or blackening and has a nice light taste. […]