Hunter kills white trophy gobbler
Bo Brown had little choice, the way he had it figured, but to lift up his shotgun, aim and fire at the gobbler.
Bo Brown had little choice, the way he had it figured, but to lift up his shotgun, aim and fire at the gobbler.
The National Wild Turkey Federation’s formula for scoring a wild gobbler is a combination of weight, spur length and beard length, with multipliers used for emphasis on spur and beard. […]
Mississippi’s Magnolia Records program tracks turkey hunting records in the state and has a database that includes hundreds of birds taken by hunters within its borders. […]
Most hunters agree that decoys can, at times, make a reluctant gobbler commit and close the distance to within shotgun range. […]
One well-known turkey hunter once discussed different shotgun loads for gobblers this way: “The only reason I don’t shoot 4-inch shells is because they don’t make them.” […]
One of the most-overlooked aspects of hunting with a smoothbore is the act of getting a good pattern for your shotgun. […]
Hunting from a blind is a great way to get an edge on a wary gobbler, but good blind strategy will improve your odds, too. […]
Having the right gear is part and parcel to using archery equipment to take a turkey. […]
Scott Ellis is a three-time Grand National Champion turkey caller who has beaten all comers in practically every venue. More than a champion caller, he’s a tremendous turkey hunter, as evidenced by the gobblers he has killed all over the country. […]
These days, manufacturers are marketing youth shotguns that are easy for even the smallest youngster to shoot — and more than adequate for harvesting a turkey with the proper training. […]
Getting a turkey grand slam — killing all four sub-species, Osceola, Eastern, Merriam’s and Rio Grande — in a single season is a daunting task. Imagine a father and son accomplishing it; Scott and Jake Ellis did it in 2017. […]
Scratching in the leaves while calling quietly is a great tactic to give an approaching gobbler a sense of security. […]
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