Youngster launches jig company
David’s Custom Tackle launched in the spring of 2014 after David Sanders had an epiphany while pouring jigs with his father.
“He told me, ‘I can sell these, Dad,’” Dana Sanders said. […]
David’s Custom Tackle launched in the spring of 2014 after David Sanders had an epiphany while pouring jigs with his father.
“He told me, ‘I can sell these, Dad,’” Dana Sanders said. […]
Understanding how speckled trout use a flat and its associated drop-offs is the key to quickly putting a box of fish together. […]
Weedless: Any of the myriad of plastic frogs or critter baits is a good choice in weeds, grass and lily pads. Techniques for day fishing can be used after sunset. Slowing down the retrieve just a little will keep the bait in the strike zone a little longer, giving the bass more time to strike. […]
There are basically three ways to reduce the brutal toll that Mississippi’s August heat and humidity can put on the human body — change times, stay on the move, be successful. […]
Statistics indicate one in three new cancer diagnosis in the United States comes in the form of skin cancer, making it the most frequently occurring form of cancer. […]
Although the vast majority of skin cancers are basal cell carcinoma, the more-serious melanoma is a risk for anyone spending significant time in the sun. […]
Any discussion of protection from UV rays must include eyewear.
Ultraviolet rays can harm the eye’s cornea, lens and retina, and also increase the odds of cataracts. […]
Mississippi wildlife officials are apparently considering instituting a tagging or, at the very least, a harvest reporting system for turkey hunters in the Magnolia State. […]
Three Mississippi men have been cited as part of a month-long investigation into alleged shocking of fish on the Pearl River, the Louisiana Department of Wildlife and Fisheries reported. […]
The west winds the last several weeks have been brutal, creating a cabin fever-like sickness only a Gulf coast resident could understand. […]
This recipe is one of Rick Barrios’ specialties. Most people simply fry frog legs, and there is absolutely nothing wrong with that. But this recipe expands the range of what can be done with frog legs. […]
I’ve enjoyed the company of a couple of very special kids this summer. And one of the neatest things about both these kids is that they didn’t use or, in one case, even bring a cell phone with them. […]
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